eatsyourscience: (for every stoplight I didn't make)
Seta Souji ▫ 瀬多総司 ([personal profile] eatsyourscience) wrote in [community profile] entrancelogs 2017-09-10 12:37 am (UTC)

Even if I tried for porridge and hard bread, I think I'd be better at making the Japanese food.

[He nods to himself, already thinking about what he would make for her to sample.]

Let me know when you want to come up. I'll make a variety for you.

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